Beneste Villa Flamenca
Gastronomy

Yes, our breakfast buffet includes daily options adapted for celiacs, those with lactose intolerance, and vegan or vegetarian diets. We offer plant-based milks, gluten-free breads and pastries, as well as fresh local fruit from the Axarquía region. We recommend indicating any allergies or dietary preferences when making your reservation so that our kitchen team can personalize your experience.

Our gastronomic proposal is based on Mediterranean and traditional Andalusian cuisine. We are strongly committed to local products (kilometer zero), using tropical fruits grown directly in the Axarquía region, fresh fish from the coast of Nerja, local olive oils, and artisanal breads from the area to offer an authentic taste.

So that you can enjoy your vacation without rushing, our Snack Bar offers uninterrupted kitchen service (Non Stop Kitchen) from 12:00 PM to 10:00 PM. You can enjoy light meals, tapas, salads, and drinks by the pool at any time of the afternoon, fully adapting to your day's rhythm.

Yes, we prepare practical takeaway food packs (picnic) upon prior request at the reception. This option is excellent if you plan to spend the day hiking along the Chillar River, cycling through the Axarquía mountains, or enjoying a day of kayaking at the Maro cliffs.

Of course! Both our breakfast buffet and the Snack Bar terrace are open to Nerja residents and visitors not staying at the hotel. We suggest contacting us in advance to reserve your table and ensure availability, especially for our daily breakfast buffet.